Is to help our clients create the perfect kitchen by listening, and taking the time to fully understand the design brief.
We work with market leading manufacturers so we can bring you the very best kitchen design and style available.
Good news or bad we will keep you informed every step of the way from your initial enquiry, through to installation, delivering a fully managed worry free project.
All our products are fully guaranteed and covered by manufacturers warranty. We offer a full follow up service for your peace of mind.
Meet Our Team
‘Nothing gives me more pleasure than taking my clients ideas and turning them in to reality’
PARTNER & CREATIVE DESIGNER
Lynda Mills, Creative Designer has always had a love for interiors. “Even as a child I had always been drawn towards spaces that created an emotion, for example a sofa you melt into whilst being surrounded by the smell of books on a snowy day, or a dimly lit dining room with friends laughing. I want to create a ‘feeling’ within each space I design.”
Her introduction to kitchen design was in 2003 when she designed a kitchen for a family development project. Lynda Mills kitchens soon gathered pace designing interior spaces for clients.
To help clients discover the inspiration for their project, Lynda encourages a relaxed conversation, perhaps looking through family photo albums or discussing favourite past experiences. “Sometimes the new space may be a new beginning, so in these cases the focus is on new adventures and their vision for their future.”
PARTNER & PROJECT MANAGEMENT
Paul Heppner, Project Manager has always had a passion for beautiful properties. Having a background in catering and completing a number of developments working with Lynda Mills on a couple of large projects, they soon became business partners. Paul has a young family so understands the demands that come with it and the need for good space use within a home. Having built a good team Paul is calm under pressure, has an eye for detail, and a clear focus on getting the job done with as little disruption to the clients as possible. Paul organizes everything that happens onsite, coordinating the various trades, liaising with clients and dealing with any little problem that might arise!
When asked what his perfect kitchen would look like Paul replied, “a large living space with floor to ceiling doors to bring the outside in, clinical, uncluttered and with a large cinematic television on the wall to keep up with all the sport”.